SALMON NUGGETS

February 5, 2019

My kids will eat these!!! If you need it to be gluten free, just swap out […]

PRIMAVERA SPAGHETTI SQUASH

February 5, 2019

Ingredients SQUASH 1 spaghetti squash 2 tbsp olive oil 1 tsp salt 1 tsp pepper FILLING […]

LOW CARB BISCUITS RECIPE

February 5, 2019

Ingredients 1 ½ c almond flour ¼ tsp salt 1 tbsp baking powder ½ tsp garlic […]

LOW CARB BEEF STROGANOFF

February 5, 2019

Ingredients: 1 brown onion quartered 2 cloves of crushed garlic 2 slices of streaky bacon 1.1 […]

JULIA’S SMOOTHIE

February 5, 2019

Ingredients Ice (to taste) Water (to taste) ½ banana ½ c frozen mixed berries 2 tbsp. […]

CREAMY POTATO SOUP

February 5, 2019

Ingredients 1 (30 oz.) bag frozen hash-brown potatoes (I used cubed) 2 (14 oz.) cans chicken broth 1 (10.75 […]

CREAMY GARLIC PARMESAN PORK SHOPS

February 5, 2019

1.5 lb center cut boneless pork chops 1/2 medium onion sliced 2 garlic cloves minced 2 tablespoons olive oil 1 cup heavy whipping cream 1 oz cream cheese […]

CAULIFLOWER MASH

February 5, 2019

I don’t garnish with the green onion, too fancy for my liking. Always feel free to […]